On the 21st of April 2000 we started “A mi Manera” as a family business with the wish of creating a place where friends and visitors could gather together in a comfortable atmosphere, enjoying great food and art while visiting the archaeological and cultural richness, that Cusco has to offer. Over the years we grew into an established, well known and recommended place in Cusco, famous for its exquisite cuisine in a charming ambience.
Our cozy restaurant offers place for 50 people in 3 nicely decorated spaces. In our open bar and kitchen you are welcome to observe the preparation of your meals and drinks and can even participate in cooking demonstrations. The best compliment to us is that our clients feel comfortable and always come back.
Bienvenidos a nuestra Casa Nicole Gabriela Erb y Marco Antonio Palomino Tocre.
Bienvenidos a nuestra Casa Nicole Gabriela Erb y Marco Antonio Palomino Tocre.
